Connecting Lithuania’s Hospitality & Foodservice Industry with Skilled Cooks
As Lithuania’s hospitality, restaurant, and foodservice sectors continue to grow, the demand for experienced and talented cooks is on the rise. From fine dining restaurants and hotels to catering services and fast-food outlets, businesses require skilled culinary professionals who can deliver high-quality meals, maintain hygiene standards, and provide excellent service.
At Moving2Europe.eu, we specialize in cook recruitment. With over 16 years of international recruitment expertise, we connect Lithuanian businesses with certified and experienced cooks ready to contribute to your kitchens and enhance culinary operations.
Proven Expertise: 16+ years of successfully placing skilled cooks across Europe.
Skilled Workforce: Chefs, line cooks, pastry chefs, and catering specialists.
EU Standards Compliance: Candidates trained in food safety, hygiene, and EU culinary standards.
Relocation Support: Full assistance with visas, work permits, and onboarding for international hires.
Flexible Hiring Options: Permanent, contract, and temporary staffing solutions for culinary roles.
We recruit for a wide range of cook positions, including:
Our cooks support businesses across:
Certified & Experienced: Skilled cooks with EU-recognized culinary training and hands-on experience.
Hygiene & Safety Focused: Knowledgeable in food safety, hygiene, and EU culinary standards.
Creative & Efficient: Capable of delivering high-quality dishes consistently and efficiently.
Versatile Workforce: Experienced in diverse cuisines, dietary requirements, and kitchen environments.
Step 1: Needs Analysis – Define your culinary staffing requirements and desired skills.
Step 2: Candidate Sourcing – Access a pool of pre-screened, certified cooks with relevant experience.
Step 3: Skills & Certification Verification – Assess culinary skills, certifications, and hygiene compliance.
Step 4: Visa & Relocation Support – Full assistance for international cooks relocating to Lithuania.
Step 5: Onboarding – Smooth integration into your kitchen teams, ensuring immediate contribution to operations.
Enhance your culinary operations with certified cooks from Moving2Europe.eu. Simply Register Now, and our recruitment team will connect you with experienced culinary professionals ready to support your business.
1. What types of cooks do you recruit in Lithuania?
We recruit head chefs, line cooks, pastry chefs, catering specialists, and specialized cuisine chefs.
2. Do your cooks work across multiple sectors?
Yes, our cooks serve restaurants, hotels, catering, institutional kitchens, and food production facilities.
3. Are your candidates certified in culinary skills?
Yes, all our cooks hold EU-recognized certifications and relevant hands-on experience.
4. Do you assist with work permits for international cooks?
Absolutely, we provide full visa and relocation support for international hires.
5. Can I hire cooks for both short-term and long-term roles?
Yes, we offer flexible staffing solutions for permanent, temporary, and contract-based positions.
6. Are your cooks trained in EU food safety and hygiene standards?
Yes, all our cooks are trained in EU food safety, hygiene, and culinary standards.
7. How long does it take to hire cooks in Lithuania?
Typically 3–5 weeks, depending on the role and relocation requirements.
8. Do you recruit specialized chefs like pastry or dietary chefs?
Yes, we recruit pastry chefs, dietary chefs, and specialists in international cuisines.
9. How do you verify the skills of your cooks?
Through culinary assessments, certification checks, and reference verification.
10. How do I start hiring cooks in Lithuania?
Simply Register Now, and we’ll connect you with skilled cooks ready to enhance your culinary operations.
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